Starting out as a supplier of shellfish processing equipment, concerned with automation and labour reductions to ensure added value for our clients, we have a celebrated history of successful development projects, and this has left a legacy of unique machines, patents and expertise across a number of industries. Today, normal workflow includes a high percentage of bespoke projects, from the invention of new process machines to simple adaption of existing ones, all of which require flexibility and imaginative thought from our responsive in-house team of skilled designers, managers and manufacturers.
Over the last three decades we have positioned ourselves as leading providers of services tailored to individual clients’ product and process demands. Having become a relied-upon partner in the initial stages of new product development, we have developed an adaptive bespoke research kitchen plant and advise on processes during the conception of innovative food products.
Seasoning trails
Polar Systems trial area now benefits from gravimetric and volumetric seasoning systems for both dry seasoning and oil/liquid seasoning, we are happy to trial your chips, crackers, biscuits, extruded product, bakes as well as any other product.
Kettle trials
In-house batch kettle trials can be undertaken on one of our two permanent trial kettle systems ranging from soups to chocolate.
Popcorn trials
Using our trial plant we are able to offer producers recipe checks, indicative throughputs, as well as statistics on performance and efficiency, using the client’s ingredients for better accuracy.
